Sunnyside Up Cafe Menu (Update 2025)

Sunnyside Up Cafe in Albuquerque is a bustling breakfast and brunch spot offering a variety of options for every palate. Located at 6909 Menaul Blvd NE Ste A, this restaurant caters to both indoor and outdoor seating preferences. With dishes like the Cajun Benedict, Bacon Avocado Scramble, and gluten-free options, Sunnyside Up has something for everyone. The seasoned ranch potatoes and green chile sauce receive high praise from guests. The menu boasts a wide selection of breakfast and lunch items, making it a perfect choice for any time of day. The friendly staff, quick service, and accommodating atmosphere add to the overall dining experience. If you're looking for a delicious meal in a welcoming environment, Sunnyside Up Cafe is a must-visit spot in Albuquerque.

Healthier Side

Garden Frittata

An open-faced omelette with green peppers, spinach, roasted crimini mushrooms, tomatoes and onions, topped with Jack and Cheddar cheese. Served with dressed greens and an English muffin.

Avocado Toast

Whole-grain toast topped with smashed avocado, Extra Virgin Olive Oil, lemon, sea salt and herbs. Served with two eggs made to order.

Chicken & Avocado Omelette

An egg-white omelette with all-natural chicken, green chiles, tomatoes, onions, Jack and Cheddar cheese, topped with avocado. Served with dressed greens, a side of green chili sauce and an English muffin.

Mediterranean Frittata

An open-faced, egg-white omelette filled with all-natural chicken, tomatoes, mozzarella and Parmesan cheese. Served with dressed greens and an English muffin.

Fruit & Vanilla Yogurt

Topped with homemade granola and served with an English muffin.

Berry Oatmeal

Made-to-order, topped with berries and homemade granola. Served with a side of brown sugar, % milk, and an English muffin.

Whole-Wheat Pancakes

Choose one of our signature pancake breakfasts, topped with butter.

Oatmeal Pancake

Gluten-friendly pancake is housemade with freshly ground rolled oat batter, topped with strawberries, blueberries and powdered sugar.

Apple Cinnamon Pancake

Diced apples and cinnamon baked into one whole wheat pancake sprinkled with cinnamon and topped with housemade cinnamon butter.

Pineapple Coconut Pancake

Fresh pineapple and toasted coconut in a whole wheat pancake served with housemade vanilla cream sauce.

Raspberry Granola Pancake

Fresh raspberries and housemade granola in a whole wheat pancake. Served with raspberry yogurt.

Viva La France French Toast

Two pieces of Brioche bread dipped in custard batter and griddled golden brown. Topped with butter and powdered sugar.

Waffle Eggspress

A golden Belgian waffle topped with powered sugar.

Patriot Waffle

A golden Belgian waffle topped with berries and powdered sugar.

Strawberry Banana Waffle

A golden Belgian waffle topped with fresh strawberries, bananas, and toasted walnuts. Served with powdered sugar and whipped cream.

Sweet Indulgences

Salads

Cobb Salad

Mixed salad greens, topped with all-natural chicken, bacon, tomatoes, avocado, chopped egg, and mixed cheese. Served with lemon vinaigrette dressing.

Greek Salad

All-natural chicken, red onions, artichoke hearts, feta cheese, Kalamata olives and tomatoes, tossed with mixed salad greens and lemon vinaigrette dressing.

Chicken Spinach Salad

Spinach, all-natural chicken, bacon, cranberries, raisins, feta cheese, red onions, diced apples, and spiced pecans, tossed in lemon vinaigrette dressing.

Sunrise Salad

Mixed greens, seasonal fresh fruit, spiced pecans, and feta cheese tossed in our house dressing.

Classics

Two Egg Breakfast

Two eggs cooked to order with ranch potatoes and toast. Served with bacon or sausage or ham add.

Breakfast Burrito

Scrambled eggs with pork sausage, roasted peppers and onions, green chiles, seasoned ranch potatoes, and Jack and Cheddar cheese wrapped in a flour tortilla, topped with red or green chili sauce. Served with lettuce, tomatoes, sour cream, smashed avocado and a side of seasoned ranch potatoes.

Deluxe Egg Sandwich

Two fried eggs, bacon, ham, Monterey Jack cheese, avocado, tomato and mayonnaise on grilled sourdough. Served with dressed greens.

Huevos Rancheros

Choice of corn or flour tortilla layered with refried beans, Jack and Cheddar cheese and two eggs any style. Topped with red or green chili sauce, sour cream, smashed avocado and herbs. Served with seasoned ranch potatoes. Add chorizo.

Biscuit & Gravy With Eggs

Flaky biscuit halves topped with sausage gravy. Served with two eggs any style and seasoned ranch potatoes. Add bacon or sausage.

Cajun Benedict

Homemade Cajun calabacitas and seasoned steak piled on a grilled biscuit. Topped with two poached eggs, Cajun hollandaise, and fresh herbs.Served with fresh spring mix tossed in our homemade lemon vinaigrette dressing.

Crab Cake Benedict

Two poached eggs with grilled lump crab cakes and fresh tomatoes piled high on an English muffin, topped with creamy hollandaise.

Parisian Benedict

Two poached eggs with ham, roasted crimini mushrooms and melted Swiss cheese all piled high on a buttery croissant half, topped with creamy hollandaise and herbs.

Veggie Benedict

Two poached eggs with roasted crimini mushrooms, tomatoes, spinach, artichoke hearts and asparagus all piled high on an English muffin, topped with creamy hollandaise and herbs.

Classic Eggs Benedict

Two poached eggs with ham and herbs all piled high on an English muffin, topped with creamy hollandaise.

Hiker's Benedict

Two poached eggs with ham, asparagus, roasted crimini mushrooms and tomatoes all piled high on an English muffin with bacon and creamy dill hollandaise.

Benedicts

Skillets & Hashes

Cambridge Skillet

Ham, bacon, Jack and Cheddar cheese on seasoned ranch potatoes with two eggs any style, topped with creamy hollandaise. Served with an English muffin.

Mexican Skillet

Chorizo, refried beans, green chiles, tomatoes and onions on seasoned ranch potatoes. Topped with red or green chili sauce, pepper jack cheese and two eggs any style. Served with a flour tortilla.

Texas Steak Skillet

Shaved steak, roasted red and green bell peppers, onions, crimini mushrooms, Jack and Cheddar cheese on seasoned ranch potatoes with two eggs any style. Served with an English muffin and green or red chili on the side.

Corned Beef Hash & Eggs

Fresh corned beef mixed with seasoned ranch potatoes and onions. Topped with two eggs any style. Served with creamy hollandaise and an English muffin.

Egg-Ceptional Omelette

Sausage, ham, bacon, onions, tomatoes and roasted crimini mushrooms with melted Jack and Cheddar cheese. Topped with sour cream and herbs. Served with dressed greens and an English muffin.

Spinach Bacon Mushroom Omelette

Spinach, bacon, roasted crimini mushrooms and melted Swiss, topped with creamy hollandaise. Served with dressed greens and an English muffin.

Mexican Omelette

Chorizo, green chiles, onions, Jack and Cheddar cheese Topped with red or green chili sauce, sour cream and herbs. Served with seasoned ranch potatoes and a flour tortilla.

Denver Omelette

Ham, onions, green peppers and melted Jack and Cheddar cheese. Served with dressed greens and an English muffin.

Create-Your-Own Omelette

Choose any of three favorite ingredients. Served with dressed greens and an English muffin.

Omelettes

Scrambles

Tuscan Scramble

Eggs scrambled with onions, tomato, turkey, spinach, mozzarella and Parmesan cheese. Topped with tomatoes, avocado, basil pesto and herbs. Served with dressed greens.

Bacon Avocado Scramble

Eggs scrambled with bacon, spinach, onions and tomatoes. Topped with avocado and pepper jack cheese. Served with a a side of green chili sauce and seasoned ranch potatoes.

Colorado Jack Scramble

Eggs scrambled with ham, green peppers, tomatoes and onions. Topped with melted pepper jack cheese and herbs. Served with bacon or sausage patties and a side of green chili sauce.

Athena Scramble

mushrooms, topped with feta cheese. Served with seasoned ranch potatoes.

Wisconsin Scramble

Eggs scrambled with Swiss, Cheddar and Monterey Jack, and cream cheese, topped with herbs. Served with seasoned ranch potatoes.

Strawberries Romanoff

A cup of fresh strawberries topped with a dollop of housemade whipped cream and powdered sugar. Add homemade granola.

Seasonal Fruit

Seasoned Ranch Potatoes

Loaded bacon, pork, ham, or turkey sausage

Impossible Sausage

$ upcharge on any meat dish.

English Muffin Or Toast

Gluten Free Toast

Eggs

Cinnamon Roll

Soup Of The Day

Ask your server for today's selection.

Dressed Greens

Oatmeal

Served with cranberries, raisins, brown sugar and almond milk.

Grits

Biscuit & Gravy

Green Or Red Chili

Avocado

Added to any dish is always an upcharge.

Sides & Small Plates

Classic Club

Layers of ham, turkey, sugar-spiced bacon, Jack and Cheddar cheese, lettuce, tomato, and honey mustard mayo on grilled thick-cut, whole grain bread.

Reuben - Classic Or Turkey

Corned beef or turkey, melted Swiss cheese, Thousand Island dressing, and Bavarian sauerkraut on grilled rye.

Arizona Turkey

Turkey, bacon, avocado, tomato, honey mustard mayo, Jack and Cheddar cheese on grilled sourdough.

Bacon Avocado Chicken

All-natural chicken with Monterey Jack cheese, sugar-spiced bacon, avocado, lettuce, tomato, and honey mustard mayo on a croissant.

BURGER

Served with seasoned ranch potatoes. A oz Prime beef patty seasoned and cooked to order. Topped with melted cheddar cheese, lettuce, tomato and mayonnaise and served on a grilled Brioche bun.